Taste autumn apples with the fresh flavours of fennel seed and onion. Local wild apples, organic fennel and onions.
Nothing is tastier on rice, noodles, a sandwich or your favourite sausage. Many ferment lovers add ferments to their morning eggs, on top on a salad in lieu of dressing, or as a garnish on steak and chicken. Also great as a side or right out of the jar.
Ingredients: organic green cabbage, local wild apples, organic fennel seed, grey sea salt.
Made in Almonte, ON.